Afyonkarahisar, located at the intersection of Turkey's Central Anatolia and Aegean regions, is renowned for its historical and cultural richness. With a history dating back to 3000 BC, it has hosted numerous civilizations, including the Hittites, Phrygians, Byzantines, and Seljuks. Afyon Castle, a symbol of the city, is a historical structure from the Phrygian era.
Afyonkarahisar’s cuisine is also rich. Afyon sausage, clotted cream, Turkish delight, and poppy seed products are among the city’s standout flavors. Local dishes like keşkek, bükme, and ağzı açık are must-try specialties.
The city experiences a continental climate, with hot, dry summers and cold, snowy winters. Its people are known for their hospitality. Afyonkarahisar also attracts attention with its natural and touristic spots, such as Gazlıgöl thermal waters, the Phrygian Valley, and Eber Lake. It is a unique destination for history and nature enthusiasts.
